The recipe Mom's Chili

Made From Scratch Recipes

Mom's Chili recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Mom's Chili!

Mom's Chili

Mom's Chili Recipe
Mom's Chili

My mom made this all the time in the fall-so good!

What Course Is Mom's Chili?

Mom's Chili is for Dinner.


How Long Does Mom's Chili Recipe Take To Prepare?

Mom's Chili takes 30 minutes to prepare.


How Long Does Mom's Chili Recipe Take To Cook?

Mom's Chili takes 45 minutes to cook.


How Many Servings Does Mom's Chili Recipe Make?

Mom's Chili makes 6 servings.


What Are The Ingredients For Mom's Chili Recipe?

The ingredients for Mom's Chili are:

.5 lb of ground beef
dried minced onions
1 large can of crushed tomatoes
1 8oz can of tomato sauce
1 can of rotel
1 can of beans (drained and rinsed)
1 tsp. salt
2 tsp. chili powder
1/8 tsp of paprika
1/8 tsp of cayenne/red pepper


How Do I Make Mom's Chili?

Here is how you make Mom's Chili:

Cook ground beef and onions. Drain meat thoroughly.Add rest of the ingredients except beans and bring to a boil. Turn down heat once boil is obtained and simmer for 45 minutes. Add beans the last 20 minutes of simmer.Good hearty dinner!Serving Size: Serves 6 bowls of chiliNumber of Servings: 6Recipe submitted by SparkPeople user DAVIDSGIRL01.


What's The Nutritional Info For Mom's Chili?

The nutritional information for Mom's Chili is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 168.5
  • Total Fat: 8.8 g
  • Cholesterol: 31.3 mg
  • Sodium: 932.6 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.7 g

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