The recipe Mom's Chili Low Sodium

Made From Scratch Recipes

Mom's Chili Low Sodium recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Mom's Chili Low Sodium!

Mom's Chili Low Sodium

Mom's Chili Low Sodium Recipe
Mom's Chili Low Sodium

Great for cold snowy daysMakes 8 1-cup servings.

What Course Is Mom's Chili Low Sodium?

Mom's Chili Low Sodium is for Soup.


How Long Does Mom's Chili Low Sodium Recipe Take To Prepare?

Mom's Chili Low Sodium takes several minutes to prepare.


How Long Does Mom's Chili Low Sodium Recipe Take To Cook?

Mom's Chili Low Sodium takes 60 minutes to cook.


How Many Servings Does Mom's Chili Low Sodium Recipe Make?

Mom's Chili Low Sodium makes 8 servings.


What Are The Ingredients For Mom's Chili Low Sodium Recipe?

The ingredients for Mom's Chili Low Sodium are:

2 lbs Extra Lean Ground Beef (96/4)
1 can Tomato Paste 1 12 oz can
1 can Tomato Sauce 1 15 oz can
1 Onion
Chili Powder to taste
Salt & Pepper to taste


How Do I Make Mom's Chili Low Sodium?

Here is how you make Mom's Chili Low Sodium:

Dice onion and cook in waterBrown & Drain Ground BeefAdd Chili Pepper to taste (I cover the ground beef well)Add Salt "& Pepper to tasteAdd Tomato Paste and Tomato SauceAdd 2 cups of waterBring to boil, simmer for approx an hourEnjoyNumber of Servings: 8Recipe submitted by SparkPeople user LIBBSTER9988.


What's The Nutritional Info For Mom's Chili Low Sodium?

The nutritional information for Mom's Chili Low Sodium is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 167.1
  • Total Fat: 4.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 70.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 24.6 g

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