Beef / Pork

chili Made with fresh garden tomatoes is for Soup.

chili Made with fresh garden tomatoes takes 30 minutes to prepare.

chili Made with fresh garden tomatoes takes 300 minutes to cook.

chili Made with fresh garden tomatoes makes 6 servings.

The ingredients for chili Made with fresh garden tomatoes are:

wash tomatoes. Boil water, dunk tomatoes for a few minutes, take out and peel. As you do this I have another large pot next to the sink and I crush the tomatoes as I add them.
Sometimes I use a variety of different types, whatever is ripe from the garden.
I cook this over med-low heat for a couple of hours to cook down, (simmer). Meantime I cook the lean ground beef, I drain in a strainer and add to the tomatoes I then add the peppers, onions, chili powder,tomato paste, and red pepper to taste. Let simmer for a couple more hours. Serve. Makes 6- 1 1/2 cup servings

Here is how you make chili Made with fresh garden tomatoes:

can be made in the crockpot with stewed tomatoes.Number of Servings: 6Recipe submitted by SparkPeople user TMADRIVER.

The nutritional information for chili Made with fresh garden tomatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 335.8

• Total Fat: 17.6 g
• Cholesterol: 56.7 mg
• Sodium: 332.5 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 7.4 g
• Protein: 19.1 g