The recipe Chocolate Zinfandel Chili

Made From Scratch Recipes

Chocolate Zinfandel Chili recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Chocolate Zinfandel Chili!

Chocolate Zinfandel Chili

Chocolate Zinfandel Chili Recipe
Chocolate Zinfandel Chili

Excellent treat for a blustery day! Chocolate and wine add a real different taste. Can be 'seasoned' to taste of course!

What Course Is Chocolate Zinfandel Chili?

Chocolate Zinfandel Chili is for Dinner.


How Long Does Chocolate Zinfandel Chili Recipe Take To Prepare?

Chocolate Zinfandel Chili takes 20 minutes to prepare.


How Long Does Chocolate Zinfandel Chili Recipe Take To Cook?

Chocolate Zinfandel Chili takes 60 minutes to cook.


How Many Servings Does Chocolate Zinfandel Chili Recipe Make?

Chocolate Zinfandel Chili makes 12 servings.


What Are The Ingredients For Chocolate Zinfandel Chili Recipe?

The ingredients for Chocolate Zinfandel Chili are:

1 tbsp olive oil
3/4 large yellow onion, diced
1.5 lbs lean ground beef
2 tbsp chili powder
1 tbsp chili and lime seasoning
1 1/2 tbsp Montreal Seasoning
1 15oz can pork and beans
2 15 oz cans red kidney beans
2 15 oz cans diced tomatoes
5/8 cup Zinfandel
1/4 cup unsweetened cocoa powder


How Do I Make Chocolate Zinfandel Chili?

Here is how you make Chocolate Zinfandel Chili:

Saute onion in olive oil until clear. Add ground beef, chop fine while cooking. Add chili powder and other seasonings. Stir and cook until ground beef is fully cooked. Add pork and beans,kidney beans and tomatoes. Stir in until hot and incorporated. Add wine, stir and simmer on low heat for 1/2 to 1 hour, stirring occasionally. Add cocoa powder, stir and cook until incorporated.Serving Size:?Makes about 12 servings


What's The Nutritional Info For Chocolate Zinfandel Chili?

The nutritional information for Chocolate Zinfandel Chili is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 306.3
  • Total Fat: 14.5 g
  • Cholesterol: 45.3 mg
  • Sodium: 592.8 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 9.6 g
  • Protein: 17.7 g

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