The recipe chopped suey
chopped suey recipe is a meal that takes several minutes to make. If you enjoy for , you will like chopped suey!
chopped suey
- What Course Is chopped suey?
- How Long Does chopped suey Recipe Take To Prepare?
- How Long Does chopped suey Recipe Take To Cook?
- How Many Servings Does chopped suey Recipe Make?
- What Are The Ingredients For chopped suey Recipe?
- How Do I Make chopped suey?
- What's The Nutritional Info For chopped suey?
- What Type Of Cuisine Is chopped suey?
| chopped suey |
|---|
How Long Does chopped suey Recipe Take To Prepare?chopped suey takes several minutes to prepare. How Long Does chopped suey Recipe Take To Cook?chopped suey takes several minutes to cook. How Many Servings Does chopped suey Recipe Make?chopped suey makes 4 servings. What Are The Ingredients For chopped suey Recipe?The ingredients for chopped suey are: 1 lb. extra lean ground beef1 cup chopped celery 1 large onion chopped 1 large can of bean sprouts (drained) 2 TBS Soy Sauce (preferrably low sodium) How Do I Make chopped suey?Here is how you make chopped suey: Spray skillet with Pam.Add celery and onion and cook on medium heat for 5 minutes.Add ground beef.After beef is cooked, add bean sprouts and soy sauce and simmer on low heat for 15-20 minutues until vegetables are tender.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user NEESEY59.What's The Nutritional Info For chopped suey?The nutritional information for chopped suey is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian