Beef / Pork

Pot Roast Crock Pot is for Dinner.

Pot Roast Crock Pot takes 10 minutes to prepare.

Pot Roast Crock Pot takes several minutes to cook.

Pot Roast Crock Pot makes 6 servings.

The ingredients for Pot Roast Crock Pot are:

2 lbs Beef, eye of round (any roast can be used)
1 onion quartered
2 potatoes peeled and sliced in half and then quartered
1 cup of baby carrots

Here is how you make Pot Roast Crock Pot:

Salt and Pepper roast and put in crock pot, cover with water add other ingredients.My crock pot goes from 6 hours to 12 hours cook times, so it just depends when I get it in the crock pot. I try to get at least 8 hours of cook time. My feelings is 10 hours is the best.Serving Size: 6 oz meat,1/4 potato and carrotsNumber of Servings: 6Recipe submitted by SparkPeople user SHOSHANA0801.

The nutritional information for Pot Roast Crock Pot is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.3

• Total Fat: 13.9 g
• Cholesterol: 88.2 mg
• Sodium: 92.6 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 2.9 g
• Protein: 44.2 g