The recipe Curried Snags

Made From Scratch Recipes

Curried Snags recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Curried Snags!

Curried Snags

Curried Snags Recipe
Curried Snags

What Course Is Curried Snags?

Curried Snags is for Dinner.


How Long Does Curried Snags Recipe Take To Prepare?

Curried Snags takes 10 minutes to prepare.


How Long Does Curried Snags Recipe Take To Cook?

Curried Snags takes 30 minutes to cook.


How Many Servings Does Curried Snags Recipe Make?

Curried Snags makes 1 servings.


What Are The Ingredients For Curried Snags Recipe?

The ingredients for Curried Snags are:

Snags, canned tomatoes, gravy (instant made up), beef stock, lite cream and spices. Serve with Basmati Rice


How Do I Make Curried Snags?

Here is how you make Curried Snags:

Brown onion and snags, add all other ingredients except cream ans simmer half hour till thickened, add cream and stir and serve.Serving Size: 8 x 1 cup servesNumber of Servings: 1Recipe submitted by SparkPeople user SNOOZYM.


What's The Nutritional Info For Curried Snags?

The nutritional information for Curried Snags is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,292.9
  • Total Fat: 331.8 g
  • Cholesterol: 978.4 mg
  • Sodium: 9,269.4 mg
  • Total Carbs: 119.2 g
  • Dietary Fiber: 22.4 g
  • Protein: 211.6 g

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