The recipe Easy Cheeseburger Sliders (Seymour)
Easy Cheeseburger Sliders (Seymour) recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Easy Cheeseburger Sliders (Seymour)!
Easy Cheeseburger Sliders (Seymour)
- What Course Is Easy Cheeseburger Sliders (Seymour)?
- How Long Does Easy Cheeseburger Sliders (Seymour) Recipe Take To Prepare?
- How Long Does Easy Cheeseburger Sliders (Seymour) Recipe Take To Cook?
- How Many Servings Does Easy Cheeseburger Sliders (Seymour) Recipe Make?
- What Are The Ingredients For Easy Cheeseburger Sliders (Seymour) Recipe?
- How Do I Make Easy Cheeseburger Sliders (Seymour)?
- What's The Nutritional Info For Easy Cheeseburger Sliders (Seymour)?
- What Type Of Cuisine Is Easy Cheeseburger Sliders (Seymour)?
Easy Cheeseburger Sliders (Seymour) |
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Homemade spin on White Castles What Course Is Easy Cheeseburger Sliders (Seymour)?Easy Cheeseburger Sliders (Seymour) is for Dinner. How Long Does Easy Cheeseburger Sliders (Seymour) Recipe Take To Prepare?Easy Cheeseburger Sliders (Seymour) takes 10 minutes to prepare. How Long Does Easy Cheeseburger Sliders (Seymour) Recipe Take To Cook?Easy Cheeseburger Sliders (Seymour) takes 35 minutes to cook. How Many Servings Does Easy Cheeseburger Sliders (Seymour) Recipe Make?Easy Cheeseburger Sliders (Seymour) makes 6 servings. What Are The Ingredients For Easy Cheeseburger Sliders (Seymour) Recipe?The ingredients for Easy Cheeseburger Sliders (Seymour) are: 2 lbs. 93% lean ground sirloin1/4 c. seasoned bread crumbs 1/2 c. chopped onions 1/2 tsp. salt 1 pkg. Kings Hawaiian sweet dinner rolls (12 ct) 6 slices cheddar or american cheese How Do I Make Easy Cheeseburger Sliders (Seymour)?Here is how you make Easy Cheeseburger Sliders (Seymour): Heat oven to 400 degrees.In a bowl, combine beef, bread crumbs, onions, and salt. Gently press mixture into 9x13 pan so that it makes one large patty of even thickness. Use the tines of a fork to poke holes throughout the meat. Bake for 30 minutes. As it bakes, the meat will shrink away from the sides and liquid will accumulate around the edges of the pan.When full cooked, remove the pan from the oven (keep oven turned on) and carefully drain off the liquid.Top the meat with an even layer of sliced cheese; return pan to the oven for about 2 minutes or until the cheese melts. Remove from oven and allow to rest for a few minutes. Cut into 2-inch squares (or the size of your buns), making 12 mini-hamburgers.Serve with dill pickle slices and ketchup., serving size is 2 sliders.What's The Nutritional Info For Easy Cheeseburger Sliders (Seymour)?The nutritional information for Easy Cheeseburger Sliders (Seymour) is:
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