The recipe Easy Slow Cooker Pork Asasdo

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Easy Slow Cooker Pork Asasdo recipe is a meal that takes 480 minutes to make. If you enjoy for , you will like Easy Slow Cooker Pork Asasdo!

Easy Slow Cooker Pork Asasdo

Easy Slow Cooker Pork Asasdo Recipe
Easy Slow Cooker Pork Asasdo

Quick and easy simplified asado

How Long Does Easy Slow Cooker Pork Asasdo Recipe Take To Prepare?

Easy Slow Cooker Pork Asasdo takes 20 minutes to prepare.


How Long Does Easy Slow Cooker Pork Asasdo Recipe Take To Cook?

Easy Slow Cooker Pork Asasdo takes 480 minutes to cook.


How Many Servings Does Easy Slow Cooker Pork Asasdo Recipe Make?

Easy Slow Cooker Pork Asasdo makes 4 servings.


What Are The Ingredients For Easy Slow Cooker Pork Asasdo Recipe?

The ingredients for Easy Slow Cooker Pork Asasdo are:

16 oz Pork - No Name Boneless Pork Loin Chops
1.75 cup Bueno Red Chile (by PATTONZ)
1 tsp Morton Table Salt (by LITTLELADY1996)
2 tsp Black Pepper (Ground) (by TIARENEE)
4 serving Garlic (1 clove) (by AIRAMEI)
.5 cup, chopped Onions, raw
.13 cup Flour, white
1 serving Caskey's Chicken Flavor Bullion Cube (1 cube) (by CALCAYLOR)
1 cup (8 fl oz) Water, tap


How Do I Make Easy Slow Cooker Pork Asasdo?

Here is how you make Easy Slow Cooker Pork Asasdo:

Cut pork into 1 inch cubesSalt and pepper meat. Serving suggested, but spice to taste or to sodium restrictions.Add meat to the bottom of crock pot. Chop garlic cloves or slice them thinAdd chopped onion and chopped garlic to meat.If your red chile is frozen, defrost.Por red chile over meat making sure to cover it all. (I like to use the hot) Heat cup of water until alost boiling. Add bullion cube to water and whisk to dissolve.Pour over meat and red chile. Cover and cook on low in the slow cooker 6-7 hours.1 hour before serving, sprinkle in four and mix well.Allow to cook one more hour to thicken asado. Serving Size:?4


What's The Nutritional Info For Easy Slow Cooker Pork Asasdo?

The nutritional information for Easy Slow Cooker Pork Asasdo is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 203.1
  • Total Fat: 5.9 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,432.9 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 23.6 g

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