The recipe Easy Slow Cooker Pulled Pork (BBQ)

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Easy Slow Cooker Pulled Pork (BBQ) recipe is a Dinner meal that takes 1080 minutes to make. If you enjoy for Dinner, you will like Easy Slow Cooker Pulled Pork (BBQ)!

Easy Slow Cooker Pulled Pork (BBQ)

Easy Slow Cooker Pulled Pork (BBQ) Recipe
Easy Slow Cooker Pulled Pork (BBQ)

What Course Is Easy Slow Cooker Pulled Pork (BBQ)?

Easy Slow Cooker Pulled Pork (BBQ) is for Dinner.


How Long Does Easy Slow Cooker Pulled Pork (BBQ) Recipe Take To Prepare?

Easy Slow Cooker Pulled Pork (BBQ) takes 5 minutes to prepare.


How Long Does Easy Slow Cooker Pulled Pork (BBQ) Recipe Take To Cook?

Easy Slow Cooker Pulled Pork (BBQ) takes 1080 minutes to cook.


How Many Servings Does Easy Slow Cooker Pulled Pork (BBQ) Recipe Make?

Easy Slow Cooker Pulled Pork (BBQ) makes 10 servings.


What Are The Ingredients For Easy Slow Cooker Pulled Pork (BBQ) Recipe?

The ingredients for Easy Slow Cooker Pulled Pork (BBQ) are:

1 Pork Roast - about 3-4 lbs (shoulder or butt)
1 small can ginger ale
2 large onions - sliced
about 1 cup of your favorite BBQ sauce


How Do I Make Easy Slow Cooker Pulled Pork (BBQ)?

Here is how you make Easy Slow Cooker Pulled Pork (BBQ):

1. place 1 onion (sliced) in slow cooker2. add pork roast to slow cooker, adding 1 onion (sliced) on top.3. Add Ginger ale to slow cooker.4. Cover and heat on low for about 12 hrs. 5. Remove roast and onions6. Drain all liquid and return onions to slow cooker7. pull pork aprt with your hands (making sure to remove any remaining fat) and return to slow cooker8. Add BBQ sauce and mix well.9. Continue to cook on low for about 6 hrs. 10. Serve on hamburger buns or bread - ENJOY! 9. Cover and Number of Servings: 10Recipe submitted by SparkPeople user SWTASHNY.


What's The Nutritional Info For Easy Slow Cooker Pulled Pork (BBQ)?

The nutritional information for Easy Slow Cooker Pulled Pork (BBQ) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 424.2
  • Total Fat: 33.3 g
  • Cholesterol: 98.0 mg
  • Sodium: 279.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.3 g

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