Beef / Pork

Easy Slow Cooker French Dip takes 10 minutes to prepare.

Easy Slow Cooker French Dip takes 300 minutes to cook.

Easy Slow Cooker French Dip makes 3 servings.

The ingredients for Easy Slow Cooker French Dip are:

1 sirloin tip steak or 4lb rump roast
1 can of beef broth
1 (12 oz) can of light beer
1 pkg. onion dip soup mix (dry)
deli rolls or other sandwich bread

Here is how you make Easy Slow Cooker French Dip:

Trim excess fat from roast or steak, and place in slow cooker,add water, enough to cover part of the roast, add beef broth, onion soup mix and beer. cook on low til tender and ready to fall apart. slice meat and serve on deli rolls or other bread, use broth for dipping.Number of Servings: 3Recipe submitted by SparkPeople user SARAHM9.

The nutritional information for Easy Slow Cooker French Dip is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 307.8

• Total Fat: 10.3 g
• Cholesterol: 78.0 mg
• Sodium: 1,680.0 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 0.0 g
• Protein: 31.0 g