Beef / Pork

Easy Swiss Steak is for Dinner.

Easy Swiss Steak takes 5 minutes to prepare.

Easy Swiss Steak takes 150 minutes to cook.

Easy Swiss Steak makes 8 servings.

The ingredients for Easy Swiss Steak are:

3 lbs round steak
Dash salt
Dash pepper
Flour
1 Pkg Lipton onion soup mix, dry
1 Large Bell pepper, sliced or chopped
2 cups tomato sauce
1 cup water
2 Large onions, thinly sliced

Here is how you make Easy Swiss Steak:

Cut the round steak into serving size pieces. Salt and pepper to taste. Dredge in flour. Place into a 9 x 13 pan sprayed with Pam. Sprinlke the dry onion soup mix and green pepper over the meat. Mix the tomato sauce and water in a small bowl. Pour over the meat. Cover and bake at 350 degrees for 2 1/2 hours.Serving Size:?Serves 8

The nutritional information for Easy Swiss Steak is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 304.3

• Total Fat: 6.8 g
• Cholesterol: 97.0 mg
• Sodium: 200.4 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 1.7 g
• Protein: 41.6 g