Beef / Pork

Bacon and Egg Scramble is for Breakfast.

Bacon and Egg Scramble takes 5 minutes to prepare.

Bacon and Egg Scramble takes 5 minutes to cook.

Bacon and Egg Scramble makes 2 servings.

The ingredients for Bacon and Egg Scramble are:

3/4 cup egg beaters
1 egg white
1 oz 2% milk
5 slices of bacon, cooked well & chopped
3/4 cup Kroger Recipe Beginnings Mirepoix Blend
Pam Cooking Spray
Pepper to taste
1/4 cup Kraft Mexican Blend 2% Shredded Cheese

Here is how you make Bacon and Egg Scramble:

Heat skillet over medium heat.Spray Pam in skillet, add bacon & Recipe Beginnings, saute for a minute or two.Meanwhile whisk together egg beaters, egg white & milk.Add egg mixture to skillet.Cook for 3-4 minutes, stirring occasionally, until eggs are cooked through.Divide onto two plates, sprinkle shredded cheese overtop.Serving Size:?Makes 2 servings

The nutritional information for Bacon and Egg Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 220.5

• Total Fat: 10.8 g
• Cholesterol: 33.8 mg
• Sodium: 613.5 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 0.5 g
• Protein: 23.8 g