The recipe Bacon and Gruyere Sous Vide Egg Bites

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Bacon and Gruyere Sous Vide Egg Bites recipe is a meal that takes several minutes to make. If you enjoy for , you will like Bacon and Gruyere Sous Vide Egg Bites!

Bacon and Gruyere Sous Vide Egg Bites

Bacon and Gruyere Sous Vide Egg Bites Recipe
Bacon and Gruyere Sous Vide Egg Bites

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How Long Does Bacon and Gruyere Sous Vide Egg Bites Recipe Take To Prepare?

Bacon and Gruyere Sous Vide Egg Bites takes several minutes to prepare.


How Long Does Bacon and Gruyere Sous Vide Egg Bites Recipe Take To Cook?

Bacon and Gruyere Sous Vide Egg Bites takes several minutes to cook.


How Many Servings Does Bacon and Gruyere Sous Vide Egg Bites Recipe Make?

Bacon and Gruyere Sous Vide Egg Bites makes 6 servings.


What Are The Ingredients For Bacon and Gruyere Sous Vide Egg Bites Recipe?

The ingredients for Bacon and Gruyere Sous Vide Egg Bites are:

6 serving Eggland's Best Large Egg
.25 cup, fluid (yields 2 cups whip Heavy Whipping Cream
0.25 cup Breakstone's 4% Cottage Cheese
0.5 cup, shredded Gruyere Cheese
2 tbsp Parmesan Cheese, grated
2.5 serving Wright Thick Cut Bacon (2 slices)


How Do I Make Bacon and Gruyere Sous Vide Egg Bites?

Here is how you make Bacon and Gruyere Sous Vide Egg Bites:

N/AServing Size: Makes 6 x 4oz egg bitesNumber of Servings: 6Recipe submitted by SparkPeople user MALJHAM15.


What's The Nutritional Info For Bacon and Gruyere Sous Vide Egg Bites?

The nutritional information for Bacon and Gruyere Sous Vide Egg Bites is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 186.5
  • Total Fat: 14.4 g
  • Cholesterol: 208.1 mg
  • Sodium: 279.2 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.7 g

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