Beef / Pork

Yummy Egg Bake is for Breakfast.

Yummy Egg Bake takes 30 minutes to prepare.

Yummy Egg Bake takes 60 minutes to cook.

Yummy Egg Bake makes 16 servings.

The ingredients for Yummy Egg Bake are:

12 eggs
1 loaf(16oz) french bread
1 lb. pork sausage ground or links
3c. 1% milk
6 oz. cheese(shredded)
seasonings to taste

Here is how you make Yummy Egg Bake:

1.Brown sausage in a pan, then drain well. I use sausage links so i cut them into bit size pieces. 2. slice french bread load in to slices and then cube it. Place in 9x13 pan that has been sprayed with cooking spray.3. In a large mixing bow mix 12 eggs and 3 cups milk together. I use a mixer for this so the eggs get nice a fluffy. Season the eggs to your taste. I use garlic powder, onion powder, pepper and celery salt.4. Spread the sausage evenly over the top of the cubed bread. Then place the shredded cheese over the top. I use a mix of cheddar and Swiss cheese. Evenly drizzle the egg mixture over everything.5. Bake in a 350 degree oven for 60 mins.makes 16 servingsI like to serve mine with a side of fresh fruits such as bananas, kiwi, strawberries, raspberries and blueberries. Number of Servings: 16Recipe submitted by SparkPeople user CLBAUER.

The nutritional information for Yummy Egg Bake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 225.6

• Total Fat: 11.1 g
• Cholesterol: 179.5 mg
• Sodium: 411.1 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 0.9 g
• Protein: 13.0 g