The recipe Gluten-free egg-free Meatballs

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Gluten-free egg-free Meatballs recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Gluten-free egg-free Meatballs!

Gluten-free egg-free Meatballs

Gluten-free egg-free Meatballs Recipe
Gluten-free egg-free Meatballs

This is a good recipe for anyone struggling with IBS or other digestive issues. It's good with spaghetti squash and some homemade pesto sauce.

How Long Does Gluten-free egg-free Meatballs Recipe Take To Prepare?

Gluten-free egg-free Meatballs takes 10 minutes to prepare.


How Long Does Gluten-free egg-free Meatballs Recipe Take To Cook?

Gluten-free egg-free Meatballs takes 20 minutes to cook.


How Many Servings Does Gluten-free egg-free Meatballs Recipe Make?

Gluten-free egg-free Meatballs makes 20 servings.


What Are The Ingredients For Gluten-free egg-free Meatballs Recipe?

The ingredients for Gluten-free egg-free Meatballs are:

16 oz Ground beef, lean
1 cup Spinach, fresh
1 tbsp Oregano, ground
dash of garlic powder
.25 tsp -.5 tsp Salt (to taste)
1 tbsp Parsley, dried
2 strips fully cooked Bacon, Apple Smoked, Uncured, Trader Joe's


How Do I Make Gluten-free egg-free Meatballs?

Here is how you make Gluten-free egg-free Meatballs:

Nuke bacon according to instructions and crumble. Mix all ingredients in a bowl, form into one inch balls and cook on ungreased cookie sheet in oven at 450 for approximately 20-30 minutes. (check every 5 minutes).Serving Size: makes 20 meatballsNumber of Servings: 20Recipe submitted by SparkPeople user BLUEJEAN99.


What's The Nutritional Info For Gluten-free egg-free Meatballs?

The nutritional information for Gluten-free egg-free Meatballs is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 5.1 g
  • Cholesterol: 17.8 mg
  • Sodium: 58.2 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.3 g

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