The recipe Pork and Brown Egg

Made From Scratch Recipes

Pork and Brown Egg recipe is a Asian Dinner meal that takes 360 minutes to make. If you enjoy Asian for Dinner, you will like Pork and Brown Egg!

Pork and Brown Egg

Pork and Brown Egg Recipe
Pork and Brown Egg

What Course Is Pork and Brown Egg?

Pork and Brown Egg is for Dinner.


How Long Does Pork and Brown Egg Recipe Take To Prepare?

Pork and Brown Egg takes 15 minutes to prepare.


How Long Does Pork and Brown Egg Recipe Take To Cook?

Pork and Brown Egg takes 360 minutes to cook.


How Many Servings Does Pork and Brown Egg Recipe Make?

Pork and Brown Egg makes 12 servings.


What Are The Ingredients For Pork and Brown Egg Recipe?

The ingredients for Pork and Brown Egg are:

4 lb pork shoulder roast, cut into 1/2" chunks
1 cup soy sauce
1 1/2 cups water
1/2 cup rice wine
1/2 cup fried red onion
3 Tbsp. sugar
1/2 tsp. MSG
2 star anise seeds
12 hard boiled eggs, shells removed


How Do I Make Pork and Brown Egg?

Here is how you make Pork and Brown Egg:

Brown meat in pan. Place in slow cooker. Add all ingredients except eggs into slow cooker. Set to low and cook for 6 hours. Add eggs last 1 1/2 hours to flavor.Serve over rice. Serving Size: makes 12 servings (1 cup meat mixture & 1 egg)Number of Servings: 12Recipe submitted by SparkPeople user CMYANG.


What's The Nutritional Info For Pork and Brown Egg?

The nutritional information for Pork and Brown Egg is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 591.8
  • Total Fat: 42.8 g
  • Cholesterol: 354.0 mg
  • Sodium: 1,529.1 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 44.4 g

What Type Of Cuisine Is Pork and Brown Egg?

Pork and Brown Egg is Asian cuisine.


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