The recipe Egg cups

Made From Scratch Recipes

Egg cups recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Egg cups!

Egg cups

Egg cups Recipe
Egg cups

Chopped bacon, diced potatoes and onion, Egg Beaters

What Course Is Egg cups?

Egg cups is for Breakfast.


How Long Does Egg cups Recipe Take To Prepare?

Egg cups takes 20 minutes to prepare.


How Long Does Egg cups Recipe Take To Cook?

Egg cups takes 20 minutes to cook.



What Are The Ingredients For Egg cups Recipe?

The ingredients for Egg cups are:

Egg Beaters - 1.25 cups
Hormel Thick Slice Bacon - 3
Russett Potato - 2 small
Olive Oil- 1 tsp
Onion Powder, Seasoning Salt


How Do I Make Egg cups?

Here is how you make Egg cups:

Preheat oven to 350. Cook bacon and chop into small peices.Peel and cube potatoes, chop onion and cook in 1 tsp. olive oil.Mix potatoes, onion and bacon into mixing bowl along with 1.25 cups egg beaters.Divide mixture among 8 cups or muffin cups. Serves 8. Number of Servings: 8Recipe submitted by SparkPeople user ENLIGHTENED_GEM.


What's The Nutritional Info For Egg cups?

The nutritional information for Egg cups is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.8
  • Total Fat: 2.3 g
  • Cholesterol: 3.7 mg
  • Sodium: 157.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.1 g

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