The recipe Marie's Egg Rolls

Made From Scratch Recipes

Marie's Egg Rolls recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Marie's Egg Rolls!

Marie's Egg Rolls

Marie's Egg Rolls Recipe
Marie's Egg Rolls

Egg roll can use any meat or no meat. Adjust calories accordingly.

How Long Does Marie's Egg Rolls Recipe Take To Prepare?

Marie's Egg Rolls takes 15 minutes to prepare.


How Long Does Marie's Egg Rolls Recipe Take To Cook?

Marie's Egg Rolls takes 30 minutes to cook.


How Many Servings Does Marie's Egg Rolls Recipe Make?

Marie's Egg Rolls makes 1 servings.


What Are The Ingredients For Marie's Egg Rolls Recipe?

The ingredients for Marie's Egg Rolls are:

1 serving Egg Roll Skin (1 wrapper = 32 grams) (by DILBERTA)
1 cup, chopped Cabbage, fresh
.5 oz Beef, 90% Lean Ground Beef from Sirloin
.5 tsp Soy Sauce
.5 1tsp Canola Oil


How Do I Make Marie's Egg Rolls?

Here is how you make Marie's Egg Rolls:

Brown ground beef, add soy sauce and cabbage cook till cabbage is limp. Dip finger tips in water and go around the outside edge of egg roll wrapper. Place meat cabbage mixture in center of wrapper. Starting from one corner wrap the mixture. Deep Fry 375 degree in canola oil till golden brown.Serving Size: 1 egg rollNumber of Servings: 1Recipe submitted by SparkPeople user MBROWN5227.


What's The Nutritional Info For Marie's Egg Rolls?

The nutritional information for Marie's Egg Rolls is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 157.3
  • Total Fat: 4.2 g
  • Cholesterol: 13.8 mg
  • Sodium: 229.2 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.3 g

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