Light Scrambled Eggs Recipe | Made From Scratch Recipes

The recipe Light Scrambled Eggs

Light Scrambled Eggs recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Light Scrambled Eggs!

Light Scrambled Eggs
What Course Is Light Scrambled Eggs? Light Scrambled Eggs is for Breakfast. How Long Does Light Scrambled Eggs Recipe Take To Prepare? Light Scrambled Eggs takes several minutes to prepare. How Long Does Light Scrambled Eggs Recipe Take To Cook? Light Scrambled Eggs takes several minutes to cook. How Many Servings Does Light Scrambled Eggs Recipe Make? Light Scrambled Eggs makes 2 servings. What Are The Ingredients For Light Scrambled Eggs Recipe? The ingredients for Light Scrambled Eggs are: egg white, fresh, 3 large (remove) Turkey breast meat, 3 slices (remove) Cheddar or Colby Cheese, Low Fat, 3 slice (1 oz) (remove How Do I Make Light Scrambled Eggs? Here is how you make Light Scrambled Eggs: Number of Servings: 2Recipe submitted by SparkPeople user GISELLEDAWN. What's The Nutritional Info For Light Scrambled Eggs? The nutritional information for Light Scrambled Eggs is: Servings Per Recipe: 2 Amount Per Serving Calories: 132.2 Total Fat: 3.5 g Cholesterol: 22.6 mg Sodium: 666.3 mg Total Carbs: 2.2 g Dietary Fiber: 0.2 g Protein: 21.8 g What Dietary Needs Does Light Scrambled Eggs Meet? The dietary needs meet for Light Scrambled Eggs is Low Fat

Light Scrambled Eggs

Light Scrambled Eggs is for Breakfast.

Light Scrambled Eggs takes several minutes to prepare.

Light Scrambled Eggs takes several minutes to cook.

Light Scrambled Eggs makes 2 servings.

The ingredients for Light Scrambled Eggs are:

egg white, fresh, 3 large (remove)
Turkey breast meat, 3 slices (remove)
Cheddar or Colby Cheese, Low Fat, 3 slice (1 oz) (remove

Here is how you make Light Scrambled Eggs:

Number of Servings: 2Recipe submitted by SparkPeople user GISELLEDAWN.

The nutritional information for Light Scrambled Eggs is:

The dietary needs meet for Light Scrambled Eggs is Low Fat