The recipe Elk-chiladas
Elk-chiladas recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Elk-chiladas!
Elk-chiladas
- What Course Is Elk-chiladas?
- How Long Does Elk-chiladas Recipe Take To Prepare?
- How Long Does Elk-chiladas Recipe Take To Cook?
- How Many Servings Does Elk-chiladas Recipe Make?
- What Are The Ingredients For Elk-chiladas Recipe?
- How Do I Make Elk-chiladas?
- What's The Nutritional Info For Elk-chiladas?
- What Type Of Cuisine Is Elk-chiladas?
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Enchilada cassarole made with elk meat What Course Is Elk-chiladas?Elk-chiladas is for Dinner. How Long Does Elk-chiladas Recipe Take To Prepare?Elk-chiladas takes 20 minutes to prepare. How Long Does Elk-chiladas Recipe Take To Cook?Elk-chiladas takes 30 minutes to cook. How Many Servings Does Elk-chiladas Recipe Make?Elk-chiladas makes 8 servings. What Are The Ingredients For Elk-chiladas Recipe?The ingredients for Elk-chiladas are: 12 corn tortillas1 lb elk meat 1/2 chopped onion 1 cup shredded cheese 2 can cream of celery soup 1.5 cup mild picante sauce. How Do I Make Elk-chiladas?Here is how you make Elk-chiladas: Brown the elk meat. Add onion, soup and picante sauce. Simmer for 10 minutes. Place tortillas in a pan overlapping. (lasagna like) you can do more than one layer. Puur half the meat sauce over the tortillas. Ad another layer of tortillas add the other half of the meat sauce. sprinkle with shredded cheddar cheese. Bake at 350 for 30 min or until bubbly.Serving Size:?Makes 8 servingsWhat's The Nutritional Info For Elk-chiladas?The nutritional information for Elk-chiladas is:
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