Beef / Pork

FaerieBeth's Fajitas takes 20 minutes to prepare.

FaerieBeth's Fajitas takes 15 minutes to cook.

FaerieBeth's Fajitas makes 6 servings.

The ingredients for FaerieBeth's Fajitas are:

12 oz Flank Steak, sliced into thin strips
1 cup sliced sweet yellow onion
1 cup sliced sweet red pepper
1 Tbsp Olive Oil
Fajita Seasoning to taste
6 El Toro Flour Tortillas
1 Cup shredded lettuce
.25 cup shredded Kraft 2% Sharp Cheddar

Here is how you make FaerieBeth's Fajitas:

This recipe will make 6 steak fajitas, complete with a sprinkling of cheese and lettuce on their flour tortillas!1) Heat olive oil in pan2) add onions and peppers, stir-cook until onions begin soften slightly3) add beef strips, and stir-cook until onions go limp and steak begins to sear in the pan (all the water from the beef and the veggies will have cooked out)4) Add fajita seasoning to tasteWhile beef is cooking, warm the tortillas in the oven according to package directions. Once beef is done and tortillas are warm, divide the beef/veggie mixture equally among the six flour tortillas, also divide the lettuce and cheese equally! Top with your favorite Salsa and Enjoy!Remember: If you add salsa, sour cream, or guacamole, you'll need to add those nutritional values separately!Number of Servings: 6Recipe submitted by SparkPeople user FAERIEBETH.

The nutritional information for FaerieBeth's Fajitas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 214.6

• Total Fat: 9.6 g
• Cholesterol: 31.7 mg
• Sodium: 251.8 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.9 g
• Protein: 15.2 g