The recipe Fat head crust

Made From Scratch Recipes

Fat head crust recipe is a Dinner meal that takes 18 minutes to make. If you enjoy for Dinner, you will like Fat head crust!

Fat head crust

Fat head crust Recipe
Fat head crust

Low carb pizza crust

What Course Is Fat head crust?

Fat head crust is for Dinner.


How Long Does Fat head crust Recipe Take To Prepare?

Fat head crust takes 10 minutes to prepare.


How Long Does Fat head crust Recipe Take To Cook?

Fat head crust takes 18 minutes to cook.


How Many Servings Does Fat head crust Recipe Make?

Fat head crust makes 4 servings.


What Are The Ingredients For Fat head crust Recipe?

The ingredients for Fat head crust are:

1.5 cup, shredded Mozzarella Cheese, whole milk
0.75 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
1.0 large Egg, fresh, whole, raw
2.0 tbsp Low fat cream cheese


How Do I Make Fat head crust?

Here is how you make Fat head crust:

Melt cheeses melt in microwave for 1 min. Stir then heat 30 seconds more. add egg and flour. Mix well, Drop dough into parchment paper, moisten hands and flatten. If dough is stringy, put back in microwave for 30 seconds. Bake at 450 for 8 min Pop any bubbles with a fork. Choose toppings and bake 8-10 min until it's brown on top. Enjoy!Serving Size: I just cut into 4 equal piecesNumber of Servings: 4.0Recipe submitted by SparkPeople user TERIBOO77.


What's The Nutritional Info For Fat head crust?

The nutritional information for Fat head crust is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 281.3
  • Total Fat: 22.4 g
  • Cholesterol: 83.9 mg
  • Sodium: 303.3 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.2 g

What Dietary Needs Does Fat head crust Meet?

The dietary needs meet for Fat head crust is Low Carb


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