The recipe Low Fat/Low Carb Meatloaf

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Low Fat/Low Carb Meatloaf recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Low Fat/Low Carb Meatloaf!

Low Fat/Low Carb Meatloaf

Low Fat/Low Carb Meatloaf Recipe
Low Fat/Low Carb Meatloaf

my hubby loves my meatloaf. I put everything I can think of in it. You can add as many seasonings as you wish. Even a little hot sauce.

What Course Is Low Fat/Low Carb Meatloaf?

Low Fat/Low Carb Meatloaf is for Dinner.


How Long Does Low Fat/Low Carb Meatloaf Recipe Take To Prepare?

Low Fat/Low Carb Meatloaf takes 30 minutes to prepare.


How Long Does Low Fat/Low Carb Meatloaf Recipe Take To Cook?

Low Fat/Low Carb Meatloaf takes 120 minutes to cook.


How Many Servings Does Low Fat/Low Carb Meatloaf Recipe Make?

Low Fat/Low Carb Meatloaf makes 12 servings.


What Are The Ingredients For Low Fat/Low Carb Meatloaf Recipe?

The ingredients for Low Fat/Low Carb Meatloaf are:

2 lbs extra lean hamburger 93%
1 lb lean hamburger 90%
1/3 C Texmati Royal Blend Rice
1/3 C Black Bean & Corn Salsa
4 good dashes of hot sauce (I like "chilli" brand
1 pkg Country Pioneer Meatloaf Mix
14 gr pork rinds (well crushed)
1/4 C diced 3 Peppers & Onion Blend
1/4 C Reduced Fat Sargento Mexican Cheese, shredded
1/4 C Egg Beaters




How Do I Make Low Fat/Low Carb Meatloaf?

Here is how you make Low Fat/Low Carb Meatloaf:

mix all ingredients together. Shape into a loaf and cover with aluminum foil. Cook 1hr at 350 degrees. Lower to 250 degrees for another hour. Serving Size: 1" slice-approximately 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BUNNYSCORP54.


What's The Nutritional Info For Low Fat/Low Carb Meatloaf?

The nutritional information for Low Fat/Low Carb Meatloaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 313.9
  • Total Fat: 22.2 g
  • Cholesterol: 85.6 mg
  • Sodium: 184.1 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.7 g

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