Beef / Pork

Country Fried Vension Cubed Steak is for Dinner.

Country Fried Vension Cubed Steak takes 10 minutes to prepare.

Country Fried Vension Cubed Steak takes 30 minutes to cook.

Country Fried Vension Cubed Steak makes 10 servings.

The ingredients for Country Fried Vension Cubed Steak are:

10 1oz venison cubed steak
4 Tbsp Olive Oil (to start, may need more as you cook)
1 Cup Italian bread crumbs
1 Cup all-purpose flour
1 Cup Teriyaki marinade (may need more as you cook)

Here is how you make Country Fried Vension Cubed Steak:

Pour olive oil into frying pan on medium heatMix bread crumbs and flour into one bowlPour teriyaki into a separate bownWhen oil is ready, dip one cubed steak into teriyaki and then into bread crumb/flour mix. Dip back into teriyaki and then into bread crumb/flour mix again. Place in pan. Add as many as will fit in one pan.Cook at least 5 min per side, depending on heat, but ensure fully cooked before removing from pan.Serving Size:?Makes 10 cubed steaks

The nutritional information for Country Fried Vension Cubed Steak is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 198.1

• Total Fat: 7.4 g
• Cholesterol: 34.0 mg
• Sodium: 823.5 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 0.7 g
• Protein: 12.9 g