The recipe Fried venison

Made From Scratch Recipes

Fried venison recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Fried venison!

Fried venison

Fried venison Recipe
Fried venison

There are so many things you can do with this basic recipe.

What Course Is Fried venison?

Fried venison is for Dinner.


How Long Does Fried venison Recipe Take To Prepare?

Fried venison takes 15 minutes to prepare.


How Long Does Fried venison Recipe Take To Cook?

Fried venison takes 15 minutes to cook.


How Many Servings Does Fried venison Recipe Make?

Fried venison makes 4 servings.


What Are The Ingredients For Fried venison Recipe?

The ingredients for Fried venison are:

1 lb. venison steaks sliced thin
3 Tbsp. butter
1 Tbsp. sesame oil
1/4 tsp. garlic
salt and pepper to taste


How Do I Make Fried venison?

Here is how you make Fried venison:

Melt butter and add sesame oil. Sprinkle garlic over venison and fry until done. Salt and pepper to taste. If you like stir fry throw in some chunks of onion, green pepper, pea pods, mushrooms and simmer until veggies are they are cooked to your liking. Serve over rice or noodles. Number of Servings: 4Recipe submitted by SparkPeople user DLD3235.


What's The Nutritional Info For Fried venison?

The nutritional information for Fried venison is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 298.7
  • Total Fat: 15.1 g
  • Cholesterol: 123.6 mg
  • Sodium: 134.1 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 38.6 g

What Type Of Cuisine Is Fried venison?

Fried venison is Asian cuisine.


What Dietary Needs Does Fried venison Meet?

The dietary needs meet for Fried venison is Low Fat


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