The recipe Japanese Goulash
Japanese Goulash recipe is a Asian Snack meal that takes 15 minutes to make. If you enjoy Asian for Snack, you will like Japanese Goulash!
Japanese Goulash
- What Course Is Japanese Goulash?
- How Long Does Japanese Goulash Recipe Take To Prepare?
- How Long Does Japanese Goulash Recipe Take To Cook?
- How Many Servings Does Japanese Goulash Recipe Make?
- What Are The Ingredients For Japanese Goulash Recipe?
- How Do I Make Japanese Goulash?
- What's The Nutritional Info For Japanese Goulash?
- What Type Of Cuisine Is Japanese Goulash?
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What Course Is Japanese Goulash?Japanese Goulash is for Snack. How Long Does Japanese Goulash Recipe Take To Prepare?Japanese Goulash takes 15 minutes to prepare. How Long Does Japanese Goulash Recipe Take To Cook?Japanese Goulash takes 15 minutes to cook. How Many Servings Does Japanese Goulash Recipe Make?Japanese Goulash makes 6 servings. What Are The Ingredients For Japanese Goulash Recipe?The ingredients for Japanese Goulash are: 3 cups cooked rice2 pieces bacon, crumbled 1 egg 1 carrot, finely diced How Do I Make Japanese Goulash?Here is how you make Japanese Goulash: Fry bacon in a skillet. Remove meat and drain on paper towels. Scramble egg. Add meat, rice and carrot to skillet with the egg. Cook until warmed. Serve with sou suace.Number of Servings: 6Recipe submitted by SparkPeople user SLCTALBOT.What's The Nutritional Info For Japanese Goulash?The nutritional information for Japanese Goulash is:
What Type Of Cuisine Is Japanese Goulash?Japanese Goulash is Asian cuisine. |
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