Beef / Pork

Veronica's Goulash is for Dinner.

Veronica's Goulash takes 5 minutes to prepare.

Veronica's Goulash takes 45 minutes to cook.

Veronica's Goulash makes 10 servings.

The ingredients for Veronica's Goulash are:

2 lbs. Ground Beef, lean
2 cans cream of mushroom
6 tsp Worcestershire sauce
2 cups uncooked brown, long grain rice
1 chopped onion
2 cans of peas

Here is how you make Veronica's Goulash:

Cook rice as instructions say.Brown beef with onion. Once brown drain and add Worcestershire sauce and cream of mushroom. Cook 15 minutes. Add in drained peas, but don't stir too much.Serve over rice.Makes a lot (we have a big family)Number of Servings: 10Recipe submitted by SparkPeople user CRESLEY.

The nutritional information for Veronica's Goulash is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 394.7

• Total Fat: 23.0 g
• Cholesterol: 68.0 mg
• Sodium: 655.2 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 3.8 g
• Protein: 22.0 g

The dietary needs meet for Veronica's Goulash is Gluten Free