Beef / Pork

Bobby's Goulash, 6 servings is for Lunch.

Bobby's Goulash, 6 servings takes 30 minutes to prepare.

Bobby's Goulash, 6 servings takes 75 minutes to cook.

Bobby's Goulash, 6 servings makes 6 servings.

The ingredients for Bobby's Goulash, 6 servings are:

1 pound ground chuck
.5 cup onion, chopped
1 clove garlic
1 1/2 cups water
1 can ( 8 oz) Tomato Sauce, no salt added
1 can (15 oz) Tomatoes, no salt added
.5 teaspoon dried basil
.5 teaspoon dried marjoram
.5 teaspoon dried oregano
.5 teaspoon dried rosemary
.5 teaspoon dried sage
.5 teaspoon dried thyme
1 bay leaf
1.5 teaspoons soy sauce
.25 teaspoon black pepper
.25 teaspoon garlic powder
1 cup elbow macaroni, uncooked

Here is how you make Bobby's Goulash, 6 servings:

In a large Dutch oven, saut? the ground beef over medium-high heat until no pink remains. Break up the neat while saut?ing. Add onions and garlic and saut? until tender, about 5 minutes.Add the water, tomato sauce, tomatoes, basil, marjoram, sage, thyme, bay leaf, soy sauce, and pepper. Stir well. Cover and simmer 15 to 20 minutes. Add the macaroni, stir well, cover and simmer 25 minutes.Remove from heat, remove the bay leaf and allow the mixture to rest about 30 minutes more before serving. Even better the next day!!Serving Size: 0ne sixth of recipeNumber of Servings: 6Recipe submitted by SparkPeople user REDHEN00.

The nutritional information for Bobby's Goulash, 6 servings is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 355.0

• Total Fat: 15.2 g
• Cholesterol: 48.0 mg
• Sodium: 310.6 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 3.3 g
• Protein: 20.3 g