The recipe Hawaiian Honey Ham Sandwiches

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Hawaiian Honey Ham Sandwiches recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Hawaiian Honey Ham Sandwiches!

Hawaiian Honey Ham Sandwiches

Hawaiian Honey Ham Sandwiches Recipe
Hawaiian Honey Ham Sandwiches

What Course Is Hawaiian Honey Ham Sandwiches?

Hawaiian Honey Ham Sandwiches is for Dinner.


How Long Does Hawaiian Honey Ham Sandwiches Recipe Take To Prepare?

Hawaiian Honey Ham Sandwiches takes 20 minutes to prepare.


How Long Does Hawaiian Honey Ham Sandwiches Recipe Take To Cook?

Hawaiian Honey Ham Sandwiches takes 15 minutes to cook.


How Many Servings Does Hawaiian Honey Ham Sandwiches Recipe Make?

Hawaiian Honey Ham Sandwiches makes 12 servings.


What Are The Ingredients For Hawaiian Honey Ham Sandwiches Recipe?

The ingredients for Hawaiian Honey Ham Sandwiches are:

1 12 pack of King's Hawaiian Original Rolls
1 lb. deli ham, shaved
4 slices pepper jack cheese
6 tbsp butter
3 tablespoons Dijon mustard
1 1/2 teaspoons Worcestershire sauce
1 onion, chopped


How Do I Make Hawaiian Honey Ham Sandwiches?

Here is how you make Hawaiian Honey Ham Sandwiches:

1. Heat oven to 350. Melt butter and mix in mustard, Worcestershire sauce, and onion. Simmer for several minutes.2. Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves in tact).3. In a greased 9x13 pan, place bottom half of rolls and spread 1/3 of the onion mixture over the bottom of the rolls followed by the ham and cheese.4. Replace the tops of the rolls and spread the remaining onion mixture over top. 5. Cover and bake for 15-20 minutes and, once finished, separate for serving.Serving Size:?makes 12 servings (each roll is one serving)


What's The Nutritional Info For Hawaiian Honey Ham Sandwiches?

The nutritional information for Hawaiian Honey Ham Sandwiches is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 179.8
  • Total Fat: 8.0 g
  • Cholesterol: 28.3 mg
  • Sodium: 449.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 7.6 g

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