Beef / Pork

Jamaican Ham Steaks is for Dinner.

Jamaican Ham Steaks takes 15 minutes to prepare.

Jamaican Ham Steaks takes 105 minutes to cook.

Jamaican Ham Steaks makes 6 servings.

The ingredients for Jamaican Ham Steaks are:

2 ham steaks, 1” thick, cooked
24 whole cloves
2 cups sliced Red Delicious apples
½ cup dark Jamaican rum
water
1 tsp mustard powder
¼ cup brown sugar
3 tbsp honey
3 tbsp dark Jamaican rum

Here is how you make Jamaican Ham Steaks:

Preheat oven to 375F.Insert cloves around the edges of the steaks. Place in a shallow baking dish.Pile apple slices on each steak.Add the ½ cup rum, plus enough water to come halfway up ham.Cover and bake 50 minutesReserve 1/3 cup cooking juices, drain remainder from dish.Mix reserved juice with mustard, brown sugar, honey and remaining rum.Pour mixture over apples and ham.Bake uncovered 15 minutes. Let stand 5 minutes before serving.Number of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Jamaican Ham Steaks is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 246.1

• Total Fat: 4.1 g
• Cholesterol: 42.5 mg
• Sodium: 1,203.4 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 1.0 g
• Protein: 18.6 g

The dietary needs meet for Jamaican Ham Steaks is Gluten Free