Beef / Pork

Hamburger Ro-tel is for Dinner.

Hamburger Ro-tel takes several minutes to prepare.

Hamburger Ro-tel takes several minutes to cook.

Hamburger Ro-tel makes 6 servings.

The ingredients for Hamburger Ro-tel are:

2 lb. hamburger
1 teaspoon salt
1/2 teaspoon pepper
16 oz bag coleslaw mix
10 oz can Ro-tel tomatoes (HOT)
8 oz shredded cheddar cheese

Here is how you make Hamburger Ro-tel:

In a large skillet, brown the ground beef with salt and pepper; drain the fat. Add the Ro-tel tomatoes, un-drained, and the cabbage. Simmer uncovered, about 15 minutes or until the cabbage is tender. Stir occasionally. Add the cheese and stir in; heat on low until melted then stir in well. Makes about 6 servings Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JMHALVOR.

The nutritional information for Hamburger Ro-tel is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 382.6

• Total Fat: 18.0 g
• Cholesterol: 120.0 mg
• Sodium: 526.8 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.3 g
• Protein: 41.3 g

The dietary needs meet for Hamburger Ro-tel is Low Carb