Beef / Pork

Hamburger Cobbler takes several minutes to prepare.

Hamburger Cobbler takes several minutes to cook.

Hamburger Cobbler makes 8 servings.

The ingredients for Hamburger Cobbler are:

1 sm onion
1/4 c chopped green pepper
1 T olive oil
1 lb lean ground beef
1 t pepper
6 slices Kraft 2% sliced american cheese
1 c tomato juice
1 T Worcestershire sauce
3 T ketchup
Salt to taste

Dough:
1 ? c flour
1 ? t baking powder
? c shortening
? c 1% milk
? t salt

Here is how you make Hamburger Cobbler:

Brown onions in oil. Add beef, green peppers, and seasoning and brown all together. Put in oblong baking dish. Put sliced cheese over top. Then pour mixed tomato juice, Worcestershire sauce and ketchup over the cheese and beef. Make the dough and place over top by spoonfuls. Bake at 325 degrees for 35 to 40 minutes.Number of Servings: 8Recipe submitted by SparkPeople user JENNIDANGEROUS.

The nutritional information for Hamburger Cobbler is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 308.0

• Total Fat: 13.8 g
• Cholesterol: 47.6 mg
• Sodium: 693.1 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 1.3 g
• Protein: 19.0 g