Beef / Pork

Hamburger tarts is for Dinner.

Hamburger tarts takes 15 minutes to prepare.

Hamburger tarts takes 35 minutes to cook.

Hamburger tarts makes 12 servings.

The ingredients for Hamburger tarts are:

1 lb ground beef
6 slices of bread
butter, margarine or butter spread
1 can cream of chicken soup
1 cup cheddar cheese, shredded
2 tablespoons Worcestershire sauce
1 egg, beaten

Here is how you make Hamburger tarts:

Makes 12 muffin sized loavesPreheat the oven to 350*. Brown the ground beef in a skillet. While the beef is cooking, cut each bread slice in half. Butter one side of each bread slice, place butter side down in each muffin tin. Remove beef from heat and add the Worcestershire sauce, egg, cheese and soup. Scoop about 1/3 of a cup of mixture and place on the bread slices. Bake for 30-35 minutes.Number of Servings: 12Recipe submitted by SparkPeople user ANNAINCO.

The nutritional information for Hamburger tarts is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 241.0

• Total Fat: 18.1 g
• Cholesterol: 65.2 mg
• Sodium: 414.1 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 3.0 g
• Protein: 11.2 g