The recipe Hawaiian Shish-Kabobs

Made From Scratch Recipes

Hawaiian Shish-Kabobs recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Hawaiian Shish-Kabobs!

Hawaiian Shish-Kabobs

Hawaiian Shish-Kabobs Recipe
Hawaiian Shish-Kabobs

What Course Is Hawaiian Shish-Kabobs?

Hawaiian Shish-Kabobs is for Dinner.


How Long Does Hawaiian Shish-Kabobs Recipe Take To Prepare?

Hawaiian Shish-Kabobs takes 20 minutes to prepare.


How Long Does Hawaiian Shish-Kabobs Recipe Take To Cook?

Hawaiian Shish-Kabobs takes 30 minutes to cook.


How Many Servings Does Hawaiian Shish-Kabobs Recipe Make?

Hawaiian Shish-Kabobs makes 1 servings.


What Are The Ingredients For Hawaiian Shish-Kabobs Recipe?

The ingredients for Hawaiian Shish-Kabobs are:

Beef chuck, arm pot roast, 3 oz
Pineapple Chunks No Sugar Added, 0.5 cup
Onions, raw, .5 cup, quarters
Sauce:
.5 cup of pineapple juice
Jalapeno Jelly, 1 tbsp.
Brown Sugar, 1 tsp packed


How Do I Make Hawaiian Shish-Kabobs?

Here is how you make Hawaiian Shish-Kabobs:

Cook roast ahead of time, but cook just until done so meat remains firm. Refrigerate and then cut into chunks. Place on skewer in this order: pineapple, onion, pineapple, beef, pineapple, onion, pineapple, onion, pineapple, beef, pineapple, onion and continue until skewer is full. Make a sauce from pineapple juice, jelly, and brown sugar. Brush often while cooking on grill.Number of Servings: 1Recipe submitted by SparkPeople user TSHAIGOOD.


What's The Nutritional Info For Hawaiian Shish-Kabobs?

The nutritional information for Hawaiian Shish-Kabobs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 386.2
  • Total Fat: 16.6 g
  • Cholesterol: 51.0 mg
  • Sodium: 70.6 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 24.7 g

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