The recipe Homemade Venison Burger Helper w/Beans
Homemade Venison Burger Helper w/Beans recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Homemade Venison Burger Helper w/Beans!
Homemade Venison Burger Helper w/Beans
- What Course Is Homemade Venison Burger Helper w/Beans?
- How Long Does Homemade Venison Burger Helper w/Beans Recipe Take To Prepare?
- How Long Does Homemade Venison Burger Helper w/Beans Recipe Take To Cook?
- How Many Servings Does Homemade Venison Burger Helper w/Beans Recipe Make?
- What Are The Ingredients For Homemade Venison Burger Helper w/Beans Recipe?
- How Do I Make Homemade Venison Burger Helper w/Beans?
- What's The Nutritional Info For Homemade Venison Burger Helper w/Beans?
- What Type Of Cuisine Is Homemade Venison Burger Helper w/Beans?
Homemade Venison Burger Helper w/Beans |
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This dish is made with Venison (deer) and whole wheat noodles made from scratch. About 9 servings in a batch and about 244 calories for each serving. You can substitute white flour for the whole wheat and also substitute the soup base for a no-fat buillon if you wish. The L.B. Jamison's is the only thing I had on hand at the time. What Course Is Homemade Venison Burger Helper w/Beans?Homemade Venison Burger Helper w/Beans is for Dinner. How Long Does Homemade Venison Burger Helper w/Beans Recipe Take To Prepare?Homemade Venison Burger Helper w/Beans takes several minutes to prepare. How Long Does Homemade Venison Burger Helper w/Beans Recipe Take To Cook?Homemade Venison Burger Helper w/Beans takes several minutes to cook. How Many Servings Does Homemade Venison Burger Helper w/Beans Recipe Make?Homemade Venison Burger Helper w/Beans makes 9 servings. What Are The Ingredients For Homemade Venison Burger Helper w/Beans Recipe?The ingredients for Homemade Venison Burger Helper w/Beans are: *Whole Wheat Flour, 2 cupEgg, farm fresh, 2 jumbo Water, tap, about 2 fl oz *Venison, ground, 16 oz Water, tap, 5 cup (8 fl oz) L.B. Jamison's Soup Base, Beef, 2.5 tsp Great Value Minced Garlic, 2.5 tsp Oregano, Dried, 1 tsp Parsley, dried, 1 tsp Cornstarch, .3125 cup Water, tap, 4 fl oz Happy Harvest Cut Green Beans, canned, 3.5 cup How Do I Make Homemade Venison Burger Helper w/Beans?Here is how you make Homemade Venison Burger Helper w/Beans: Mix Flour and eggs together with a fork. You will probably need to add a couple ounces of water to form a ball. Knead the dough about 20-30 times and roll out on flat surface. Cut 1/2 inch strips and cook in boiling water for about 10 minutes, drain water.Brown the venison and add 5 cups water, soup base or buillon, garlic, oregano and parsley. Mix and bring to boil.While waiting for the meat/water to boil, in a cup mix together cornstarch and about 4 ounces of water (or 1/2 to 3/4 cup) Slowly mix this into the boiling meat/water. This will make a gravy.Mix the meat/gravy with the noodles and then add beans.Number of Servings: 9Recipe submitted by SparkPeople user K5683LOVE.What's The Nutritional Info For Homemade Venison Burger Helper w/Beans?The nutritional information for Homemade Venison Burger Helper w/Beans is:
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