Beef / Pork

Homemade Goulash with Ground Chuck - No Salt (1 cup) is for Dinner.

Homemade Goulash with Ground Chuck - No Salt (1 cup) takes 15 minutes to prepare.

Homemade Goulash with Ground Chuck - No Salt (1 cup) takes 10 minutes to cook.

Homemade Goulash with Ground Chuck - No Salt (1 cup) makes 30 servings.

The ingredients for Homemade Goulash with Ground Chuck - No Salt (1 cup) are:

2.5lbs - Ground Chuck
32oz - Elbow Macaroni
29oz - Diced Tomatoes (No Salt)
46oz - Tomato Juice (No Salt)
5tsp - Garlic Powder
5tsp - Onion Powder

Here is how you make Homemade Goulash with Ground Chuck - No Salt (1 cup):

Boil water and cook the noodles (do not add salt to the water). While the water and noodles are going brown the meat. When the noodles are done strain them then put back into pan adding the meat, tomatoes, garlic powder, onion powder and juice. All them to cook all together for approximately another 10 more minutes or until hot. Serving Size: Makes 30 - 1 cup servingsNumber of Servings: 30Recipe submitted by SparkPeople user LYDIAAS.

The nutritional information for Homemade Goulash with Ground Chuck - No Salt (1 cup) is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 223.5

• Total Fat: 7.9 g
• Cholesterol: 25.0 mg
• Sodium: 31.3 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 1.7 g
• Protein: 11.2 g

The dietary needs meet for Homemade Goulash with Ground Chuck - No Salt (1 cup) is Low Carb