The recipe Mom's homemade Meat loaf

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Mom's homemade Meat loaf recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Mom's homemade Meat loaf!

Mom's homemade Meat loaf

Mom's homemade Meat loaf Recipe
Mom's homemade Meat loaf

By using egg beaters you cut 46 calories off this recipe. Very yummy served with mashed red bliss potatoes and broccoli.

What Course Is Mom's homemade Meat loaf?

Mom's homemade Meat loaf is for Dinner.


How Long Does Mom's homemade Meat loaf Recipe Take To Prepare?

Mom's homemade Meat loaf takes 10 minutes to prepare.


How Long Does Mom's homemade Meat loaf Recipe Take To Cook?

Mom's homemade Meat loaf takes 90 minutes to cook.


How Many Servings Does Mom's homemade Meat loaf Recipe Make?

Mom's homemade Meat loaf makes 6 servings.


What Are The Ingredients For Mom's homemade Meat loaf Recipe?

The ingredients for Mom's homemade Meat loaf are:

1/4 lb 85% hamburg 4oz, 6 serving
Progresso Bread Crumbs - Italian Style, .50 cup
Egg substitute, liquid (Egg Beaters), .25 cup
Milk, 1%, 1 cup
Onion powder, 1 tsp
Lea & Perrins, Worcestershire Sauce, 3 tsp
Salt, 1 tsp
1/2 teaspoon dry mustard, 0.5 tsp
Black Pepper (Ground), 0.25 tsp
Garlic powder, .125 tsp
*BBQ Sauce (Honey - Sweet Baby Ray's), 8 tbsp


How Do I Make Mom's homemade Meat loaf?

Here is how you make Mom's homemade Meat loaf:

mix all ingredients (except bbq sauce) together and put into glass loaf pan.cook for an hour then take bbq sauce and top it for last half hour of cooking timeServing Size: 6 slicesNumber of Servings: 6Recipe submitted by SparkPeople user OTISMYLO.


What's The Nutritional Info For Mom's homemade Meat loaf?

The nutritional information for Mom's homemade Meat loaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.8
  • Total Fat: 15.9 g
  • Cholesterol: 70.0 mg
  • Sodium: 879.4 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.9 g

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