Beef / Pork

Basic Homemade Meatloaf Recipe is for Dinner.

Basic Homemade Meatloaf Recipe takes 5 minutes to prepare.

Basic Homemade Meatloaf Recipe takes 70 minutes to cook.

Basic Homemade Meatloaf Recipe makes 7 servings.

The ingredients for Basic Homemade Meatloaf Recipe are:

32 oz 80/20 ground beef chuck [2lbs ground chuck]
1 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
453.5 grams Tomato Sauce [16 oz. can, divided]
4 serving Breadcrumbs (Progresso/seasoned) 1/4 C. (28g) [1 cup breadcrumbs]
1 large Egg, fresh, whole, raw
spices to taste: oregano, parsley, garlic, etc.

Here is how you make Basic Homemade Meatloaf Recipe:

Combine ground chuck, 1 envelope of onion soup mix, 1/2 can of tomato sauce, 1 egg, and enough breadcrumbs so that the meat isn't too moist. [Add your other spices to the mix here if you wish.] Form meat into a loaf pan. Bake for 1 hour at 375 degrees. Take out and drain excess fat from pan. Spread remaining tomato sauce on top, add parsley. Bake an additional 10 minutes. Let sit about 5 minutes before serving.Serving Size: Makes about 7 equal portionsNumber of Servings: 7Recipe submitted by SparkPeople user MEOWSERS333.

The nutritional information for Basic Homemade Meatloaf Recipe is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 405.1

• Total Fat: 25.7 g
• Cholesterol: 106.6 mg
• Sodium: 791.0 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 1.6 g
• Protein: 27.0 g