Beef / Pork

Sharon R's Homemade Meatloaf is for Dinner.

Sharon R's Homemade Meatloaf takes 20 minutes to prepare.

Sharon R's Homemade Meatloaf takes 40 minutes to cook.

Sharon R's Homemade Meatloaf makes 5 servings.

The ingredients for Sharon R's Homemade Meatloaf are:

85 percent lean hamburger meat
Chopped bell pepper and onion
Large egg
Bread crumbs
Balsamic vinegar
Ketchup
Salt
Pepper

Here is how you make Sharon R's Homemade Meatloaf:

Add chopped bell pepper and onion into meat; sprinkle with salt and pepper. Beat egg and add to meat mixture. Add vinegar to ketchup and pour over meat. Mix together. Add bread crumbs to desired consistency (not packed together too firm). Place rack in baking pan and put meatloaf on it. Cover with foil and cook 30 min. at 350 degrees. Remove foil and add glaze if desired (ketchup and mustard mixed) and cook 10 more minutes. Serving Size: 6 slices per meatloaf - 1 pc = 1 srvNumber of Servings: 5Recipe submitted by SparkPeople user RASMOO.

The nutritional information for Sharon R's Homemade Meatloaf is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 289.6

• Total Fat: 14.4 g
• Cholesterol: 42.0 mg
• Sodium: 441.8 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 0.6 g
• Protein: 27.7 g