The recipe Pulled Pork Fajitas with Homemade Tortillas

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Pulled Pork Fajitas with Homemade Tortillas recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Pulled Pork Fajitas with Homemade Tortillas!

Pulled Pork Fajitas with Homemade Tortillas

Pulled Pork Fajitas with Homemade Tortillas Recipe
Pulled Pork Fajitas with Homemade Tortillas

use only masa harina that is only corn and calcium hydroxide (lime) for tortilla making

What Course Is Pulled Pork Fajitas with Homemade Tortillas?

Pulled Pork Fajitas with Homemade Tortillas is for Dinner.


How Long Does Pulled Pork Fajitas with Homemade Tortillas Recipe Take To Prepare?

Pulled Pork Fajitas with Homemade Tortillas takes several minutes to prepare.


How Long Does Pulled Pork Fajitas with Homemade Tortillas Recipe Take To Cook?

Pulled Pork Fajitas with Homemade Tortillas takes several minutes to cook.


How Many Servings Does Pulled Pork Fajitas with Homemade Tortillas Recipe Make?

Pulled Pork Fajitas with Homemade Tortillas makes 8 servings.


What Are The Ingredients For Pulled Pork Fajitas with Homemade Tortillas Recipe?

The ingredients for Pulled Pork Fajitas with Homemade Tortillas are:

For Tortillas:
2 cups masa harina
1.5 cups water

For Fajita filling:
1 pound pork loin roast
1 cup sweet red peppers, sliced
.5 cups thinly sliced onions
6 large mushrooms, slivered
spices to taste (chili powder, garlic, cumin, coriander, etc.)


How Do I Make Pulled Pork Fajitas with Homemade Tortillas?

Here is how you make Pulled Pork Fajitas with Homemade Tortillas:

For Tortillas:In a large bowl, mix masa and water and let sit for 5 minutes or so. Begin working the masa with your hands to make the dough. Work the dough for several minutes. Press the dough with your fingers and the palms of your hands as if you were kneading bread dough. If at any point through the tortilla making process the dough seems too dry or too wet, add a little more water or masa to the dough. Take a piece of the masa dough and shape it into a ball the size of a plum, or slightly large golf ball. Make 16 balls from the dough. Press the dough balls between two sheets of wax paper until 6-8 inches in diameter (or use a tortilla press). To cook, place the tortilla on the hot pan for 30 seconds to a minute on each side. The tortilla should be lightly toasted and little air pockets forming.For Filling:In a slow cooker, place veg evenly spread in dish. Rub meat with spice and place on top of veg. Cook until done (4-8 hours). Shred the meat and place 1/16th of recipe on each tortilla. Serving Size: makes 8 servings of 2 fajitasNumber of Servings: 8Recipe submitted by SparkPeople user MALACHAINN1.


What's The Nutritional Info For Pulled Pork Fajitas with Homemade Tortillas?

The nutritional information for Pulled Pork Fajitas with Homemade Tortillas is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 5.8 g
  • Cholesterol: 44.8 mg
  • Sodium: 32.5 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 20.5 g

What Type Of Cuisine Is Pulled Pork Fajitas with Homemade Tortillas?

Pulled Pork Fajitas with Homemade Tortillas is Mexican cuisine.


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