Beef / Pork

Julie's Homemade Spaghetti takes 15 minutes to prepare.

Julie's Homemade Spaghetti takes 90 minutes to cook.

Julie's Homemade Spaghetti makes 12 servings.

The ingredients for Julie's Homemade Spaghetti are:

1 can Great Value Diced Tomatoes (in Tomato juice)
1 can (6 oz) Tomato Paste
1 lg. can Tomato Sauce, Hunts Sauce
8.0 oz Butterball Everyday Smoked Turkey Sausage
16.0 oz Ground beef
1 cup, chopped Onions
2 tbsp Granulated Sugar
3 tbsp Garlic powder
3 tbsp Salt
4 tbsp. Great Value, Worcestershire Sauce
1.5 tbsp Oregano, ground
16.0 oz Spaghetti - Barilla Spaghetti

Here is how you make Julie's Homemade Spaghetti:

Chop onion & sausage up, put into a pot, saute on high heat. Once onions are translucent add ground meat, seasonings (not sugar) & cook till almost done. Add diced tomatoes & cook till ground meat is done. Then add tomato paste & sugar, stir until thoroughly mixed. Add tomato sauce & half a can of water stir, let come to a slow boil then turn down to a simmer. While sauce is simmering put your water on to boil for the pasta. When pasta is done you can mix the pasta with the sauce or put sauce on top of each serving of pasta.Serving Size: Half a cupNumber of Servings: 12.0Recipe submitted by SparkPeople user JPRINCE54.

The nutritional information for Julie's Homemade Spaghetti is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 335.1

• Total Fat: 12.9 g
• Cholesterol: 42.1 mg
• Sodium: 2,339.8 mg
• Total Carbs: 40.6 g
• Dietary Fiber: 3.2 g
• Protein: 15.1 g

Julie's Homemade Spaghetti is Italian cuisine.