The recipe Swiss Steak homemade

Made From Scratch Recipes

Swiss Steak homemade recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Swiss Steak homemade!

Swiss Steak homemade

Swiss Steak homemade Recipe
Swiss Steak homemade

Theresa's throw together swiss steak

What Course Is Swiss Steak homemade?

Swiss Steak homemade is for Dinner.


How Long Does Swiss Steak homemade Recipe Take To Prepare?

Swiss Steak homemade takes 20 minutes to prepare.


How Long Does Swiss Steak homemade Recipe Take To Cook?

Swiss Steak homemade takes 30 minutes to cook.


How Many Servings Does Swiss Steak homemade Recipe Make?

Swiss Steak homemade makes 10 servings.


What Are The Ingredients For Swiss Steak homemade Recipe?

The ingredients for Swiss Steak homemade are:

3 lbs round steak, cut into 10 pieces
28 oz canned diced tomatoes
12 oz can tomato paste
29 oz canned carrots
dash of salt and pepper
seasoning salt and garlic powder to taste (i put in 3t and 2t in the recipe just so i had an amount)


How Do I Make Swiss Steak homemade?

Here is how you make Swiss Steak homemade:

Season meat and brown on both sides, put in baking pan. Add rest of the ingredients to pan, including all juices from cans. Bake on 375 degree oven til meat is completely cooked and sauce is heated thru. About 30 mins.Serving Size: 10 meat servingsNumber of Servings: 10Recipe submitted by SparkPeople user SATINSMAMA.


What's The Nutritional Info For Swiss Steak homemade?

The nutritional information for Swiss Steak homemade is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 263.2
  • Total Fat: 5.5 g
  • Cholesterol: 77.6 mg
  • Sodium: 1,237.7 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 35.6 g

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