The recipe BFC 5/2 Italian Sub

Made From Scratch Recipes

BFC 5/2 Italian Sub recipe is a meal that takes several minutes to make. If you enjoy for , you will like BFC 5/2 Italian Sub!

BFC 5/2 Italian Sub

BFC 5/2 Italian Sub Recipe
BFC 5/2 Italian Sub

How Long Does BFC 5/2 Italian Sub Recipe Take To Prepare?

BFC 5/2 Italian Sub takes several minutes to prepare.


How Long Does BFC 5/2 Italian Sub Recipe Take To Cook?

BFC 5/2 Italian Sub takes several minutes to cook.


How Many Servings Does BFC 5/2 Italian Sub Recipe Make?

BFC 5/2 Italian Sub makes 1 servings.


What Are The Ingredients For BFC 5/2 Italian Sub Recipe?

The ingredients for BFC 5/2 Italian Sub are:

Hard Salami, 3 slice (3-1/8" dia x 1/16" thick) (remove)
Provolone Cheese, 1 slice (1 oz) (remove)
*Ezekiel 4:9 Burger Bun, 1 bun (76g), 1 serving (remove)
*Italian Vinaigrette w/ olive oil- Kraft, 2 tbsp (remove)


How Do I Make BFC 5/2 Italian Sub?

Here is how you make BFC 5/2 Italian Sub:

Serving Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user ASARIEL_BOUND.


What's The Nutritional Info For BFC 5/2 Italian Sub?

The nutritional information for BFC 5/2 Italian Sub is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 484.9
  • Total Fat: 24.4 g
  • Cholesterol: 43.3 mg
  • Sodium: 1,376.3 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 9.0 g
  • Protein: 24.1 g

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