The recipe Italian cupcakes

Made From Scratch Recipes

Italian cupcakes recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Italian cupcakes!

Italian cupcakes

Italian cupcakes Recipe
Italian cupcakes

Italian cupcakes

Italian cupcakes

What Course Is Italian cupcakes?

Italian cupcakes is for Dinner.


How Long Does Italian cupcakes Recipe Take To Prepare?

Italian cupcakes takes 15 minutes to prepare.


How Long Does Italian cupcakes Recipe Take To Cook?

Italian cupcakes takes 20 minutes to cook.


How Many Servings Does Italian cupcakes Recipe Make?

Italian cupcakes makes 1 servings.


What Are The Ingredients For Italian cupcakes Recipe?

The ingredients for Italian cupcakes are:

16.0 oz 80/20 ground beef chuck
16.0 oz Pork Sausage, fresh, bulk, cooked
3.0 medium Egg, fresh, whole, raw
0.75 package, small (3 oz) Cream Cheese
Shredded Italian cheese
0.5 cup Pasta Sauce, Hunts Garlic & Herb
Italian seasoning
Salt
Pepper


How Do I Make Italian cupcakes?

Here is how you make Italian cupcakes:

Mix meats, eggs together, add salt, pepper and Italian seasoning. Spray muffin tin with cooking spray. Fill with 3/4 of meat mixture. Press a small hole in center of each muffin. Place a cube of cream cheese and a spoonful of tomato sauce in hole. Cover with shredded cheese. Bake at 350 degrees for approximately 20 minutes.Serving Size: Makes 24 cupsNumber of Servings: 1.0Recipe submitted by SparkPeople user SHMELL1222.


What's The Nutritional Info For Italian cupcakes?

The nutritional information for Italian cupcakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,552.2
  • Total Fat: 199.7 g
  • Cholesterol: 1,128.7 mg
  • Sodium: 4,230.1 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 182.4 g

What Type Of Cuisine Is Italian cupcakes?

Italian cupcakes is Italian cuisine.


What Dietary Needs Does Italian cupcakes Meet?

The dietary needs meet for Italian cupcakes is Low Carb


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