Beef / Pork

Grilled Lemon and Herb Crusted Tri Tip Roast is for Dinner.

Grilled Lemon and Herb Crusted Tri Tip Roast takes 60 minutes to prepare.

Grilled Lemon and Herb Crusted Tri Tip Roast takes 60 minutes to cook.

Grilled Lemon and Herb Crusted Tri Tip Roast makes 8 servings.

The ingredients for Grilled Lemon and Herb Crusted Tri Tip Roast are:

1 Tbs fresh rosemary, chopped
1 Tbs fresh thyme, chopped
1 Tbs Italian parsley, chopped
1 Tbs kosher salt
1/2 tsp black pepper
2 Tbs olive oil
1-1/2 lbs Tri tip roast
Lemon zest from 3 lemons

Here is how you make Grilled Lemon and Herb Crusted Tri Tip Roast:

Mix all ingredients together except meat. Rub mixture on meat and marinate for at least 3 hours or up to 24 hours in refrigerator. Preheat grill to medium heat. Remove meat from the refrigerator 30 minutes before grilling. Place meat on grill and turn every 5 minutes, cooking approximately 45 minutes or until desired internal temperature is reached. Remove meat from grill and let ret for 15 minutes before slicing thinly across the grain. Serving Size: Makes 6-8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user DEBSPIDLE.

The nutritional information for Grilled Lemon and Herb Crusted Tri Tip Roast is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 300.6

• Total Fat: 17.5 g
• Cholesterol: 71.3 mg
• Sodium: 953.9 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.6 g
• Protein: 32.9 g