The recipe Bambi-loaf

Made From Scratch Recipes

Bambi-loaf recipe is a meal that takes 50 minutes to make. If you enjoy for , you will like Bambi-loaf!

Bambi-loaf

Bambi-loaf Recipe
Bambi-loaf

Venison meatloaf

How Long Does Bambi-loaf Recipe Take To Prepare?

Bambi-loaf takes 10 minutes to prepare.


How Long Does Bambi-loaf Recipe Take To Cook?

Bambi-loaf takes 50 minutes to cook.


How Many Servings Does Bambi-loaf Recipe Make?

Bambi-loaf makes 18 servings.


What Are The Ingredients For Bambi-loaf Recipe?

The ingredients for Bambi-loaf are:

48 oz Venison, ground
3 serving Bread Great Value White Bread 2 pcs
2 serving 1 large egg (per the egg board) 50g
2 tsp Lawry's Season Salt (by MLMC69)
2 tsp Onion Salt, McCormick (by FRANCLYN)
2 tbsp Soy Sauce
1.5 cup, shredded Cheddar Cheese
6 serving Kraft 2% American Cheese Singles


How Do I Make Bambi-loaf?

Here is how you make Bambi-loaf:

tear bread, mix it with all other ingredientsoven 425 deg.bake covered with foil for 30 minutes then take foil off for about 15 minutes (cut open to see doneness, or use meat thermometer)put 6 slices cheese on top, bake til cheese is browning :)Serving Size: Cut into 18 (3oz) piecesNumber of Servings: 18Recipe submitted by SparkPeople user TBARNES219.


What's The Nutritional Info For Bambi-loaf?

The nutritional information for Bambi-loaf is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 222.9
  • Total Fat: 10.9 g
  • Cholesterol: 107.9 mg
  • Sodium: 704.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day