The recipe Hamburg, Cheddar, Macaroni Toss
Hamburg, Cheddar, Macaroni Toss recipe is a meal that takes several minutes to make. If you enjoy for , you will like Hamburg, Cheddar, Macaroni Toss!
Hamburg, Cheddar, Macaroni Toss
- What Course Is Hamburg, Cheddar, Macaroni Toss?
- How Long Does Hamburg, Cheddar, Macaroni Toss Recipe Take To Prepare?
- How Long Does Hamburg, Cheddar, Macaroni Toss Recipe Take To Cook?
- How Many Servings Does Hamburg, Cheddar, Macaroni Toss Recipe Make?
- What Are The Ingredients For Hamburg, Cheddar, Macaroni Toss Recipe?
- How Do I Make Hamburg, Cheddar, Macaroni Toss?
- What's The Nutritional Info For Hamburg, Cheddar, Macaroni Toss?
- What Type Of Cuisine Is Hamburg, Cheddar, Macaroni Toss?
Hamburg, Cheddar, Macaroni Toss |
---|
How Long Does Hamburg, Cheddar, Macaroni Toss Recipe Take To Prepare?Hamburg, Cheddar, Macaroni Toss takes several minutes to prepare. How Long Does Hamburg, Cheddar, Macaroni Toss Recipe Take To Cook?Hamburg, Cheddar, Macaroni Toss takes several minutes to cook. How Many Servings Does Hamburg, Cheddar, Macaroni Toss Recipe Make?Hamburg, Cheddar, Macaroni Toss makes 5 servings. What Are The Ingredients For Hamburg, Cheddar, Macaroni Toss Recipe?The ingredients for Hamburg, Cheddar, Macaroni Toss are: 1.5 cups uncooked elbow macaroni or any other pasta, I like egg noodles for the extra protein1 lb. ground beef 1 C chopped yellow onion 2 garlic cloves 3 TBL tomato paste 1 1/2 tsp chili powder (optional) 1/2 tsp oregano 1 can diced tomatos (I use petite) 1 Cup colby Jack cheese 1/4 tsp salt 1/8 tsp freshly gound pepper optional spices, basil, italian seasonings How Do I Make Hamburg, Cheddar, Macaroni Toss?Here is how you make Hamburg, Cheddar, Macaroni Toss: Prepare pasta/egg noodles, omitting salt and fat. Drain and set aside.Brown ground beef, cook until browned, stirring to crumble. Remove with slotted spoon. Add onion and garlic to pan, saute 2 minutes. Stir in tomato paste, seasonings and tomatoes; cook 2 minutes or until thick, stirring occasionally. Stir in macaroni/pasta, beef, and cheese, cook 1 minute or until cheese melts. Stirn in salt and pepper.Serving Size: 6 servingsNumber of Servings: 5Recipe submitted by SparkPeople user LHILLENBRAND.What's The Nutritional Info For Hamburg, Cheddar, Macaroni Toss?The nutritional information for Hamburg, Cheddar, Macaroni Toss is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian