Beef / Pork

Hamburger and Macaroni (American Chop Suey) is for Dinner.

Hamburger and Macaroni (American Chop Suey) takes several minutes to prepare.

Hamburger and Macaroni (American Chop Suey) takes several minutes to cook.

Hamburger and Macaroni (American Chop Suey) makes 4 servings.

The ingredients for Hamburger and Macaroni (American Chop Suey) are:

2 cups uncooked macaroni (use rice pasta for wheat-free version)

1 lb. ground beef
1 Tbs. olive oil

1 yellow onion, chopped (or mixed chopped green onion greens and yellow onion)
1 Tbs. olive oil

Dash crushed red pepper
1/2 tsp. Vegesal or other seasoned salt
1/2 tsp. celery seed
1 large can (28 oz) of diced tomatoes
2 Tbs. Worcestershire sauce
1/4 cup chopped parsley

Here is how you make Hamburger and Macaroni (American Chop Suey):

Get a large pot of hot water heating and begin cooking the macaroni as per the directions on the macaroni package.In a skillet, brown the ground beef in a tablespoon of olive oil on high heat. Stir only infrequently so that the ground beef has an opportunity to brown.In a large skillet, saut? chopped onion with a tablespoon of olive oil on medium high heat. Add the ground beef and lower the heat to medium. Add a dash of crushed red pepper, seasoned salt, celery seed, canned tomatoes, and Worcestershire sauce. Bring to a simmer and let simmer for 5 minutes. Mix in the drained and cooked macaroni and parsley. Simmer for another 5 minutes.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user PAULSTGEORGE.

The nutritional information for Hamburger and Macaroni (American Chop Suey) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 542.1

• Total Fat: 30.9 g
• Cholesterol: 85.1 mg
• Sodium: 561.9 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 4.3 g
• Protein: 26.4 g