Beef / Pork

Macaroni Mess is for Dinner.

Macaroni Mess takes several minutes to prepare.

Macaroni Mess takes 25 minutes to cook.

Macaroni Mess makes 3 servings.

The ingredients for Macaroni Mess are:

1 cup uncooked elbow macaroni
1/2 lb lean ground beef
1 small onion, chopped
1 celery rib, chopped
1 small green pepper, chopped
1 garlic clove, minced
1 can (10 3/4 oz) reduced-sodium condensed tomato soup, undiluted
3 Tsp Italian Seasoning
Dash of salt
Dash of pepper
1/2 cup of shredded reduced-fat cheddar cheese

Here is how you make Macaroni Mess:

Cook pasta according to package. In a large skillet, cook the beef, onion, celery, green pepper and garlic over medium heat until meat is done and vegetables are tender. Drain. Drain pasta and add to beef mixture. Stir in soup, Italian seasoning and salt and pepper. Brin to boil, Reduce heat, simmer uncovered for 4-5 minutes. Sprinkle with cheese.Makes 3 servings.Number of Servings: 3Recipe submitted by SparkPeople user KAC52B.

The nutritional information for Macaroni Mess is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 280.1

• Total Fat: 12.2 g
• Cholesterol: 41.7 mg
• Sodium: 469.7 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 2.2 g
• Protein: 15.3 g